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Benbrook, a suburb of Fort Worth, Texas, has a population of over 51,000 according to the 2010 U. THR will be open 7 days a week for lunch and dinner requiring multiple shifts. The schedules will be written in a manner that will allow the ability to increase or decrease hourly labor according to sales volume in order to maintain a consistent labor cost control.Proper labeling and rotation techniques, accompanied by ample storage facilities will ensure that high quality prepared product will be sufficiently available to meet the demands during peak business hours.
After earning his degree, he worked for a regional restaurant chain and an independent fine dining restaurant.
In these organizations he held the positions of Assistant Manager and then General Manager.
Betty Wright received her Culinary Degree from the Art Institute in Dallas.
After graduation she was employed by a local chain restaurant and then at a Five Star Hotel in Dallas. With the high turnover of help for startup restaurants, we will rely on family to fill in where required until we are off the ground and making a profit.
A business plan helps you to: You’ll need a business plan if you want to secure investment or a loan from a bank.
Read about the finance options available for businesses on the Business Finance Guide website.
We will strive to achieve this goal by: 1) by providing menu items incorporating quality ingredients at reasonable prices, and 2) we will be mindful of the well being of our customers and staff– treating each and everyone with dignity and respect – just like we would at our own home!
The Traditional Home-Style Restaurant will be located 7950 Camp Bowie West Blvd, Fort Worth, Texas.
The restaurant will be family owned and operated by Jeff and Betty Wright.
Together they have over 25 collective years experience in the restaurant and catering industry.