Although this example is comedic hyperbole, it is still an excellent illustration of the public perception of genetically modified organisms (GMOs) as dangerous "Frankenfoods".
This perception is out of touch with the reality of GMOs and runs contrary to a large body of scientific evidence that indicates that GMOs are safe for people and our environment.
Environmental concern about Bt crops primarily focuses on the risks of plant-to-plant gene flow and the risks to species not intended to be targeted by the toxin.
Plant-to-plant gene flow involves the undesirable movement of Bt genes from GMOs to either non-GMO crops or closely related wild relatives of GMO crops.
Insect-resistant crops may harm species that are not their target, such as monarch butterflies.
On the other hand, the insects that GM crops are designed to kill could develop resistance to those crops, ultimately requiring farmers to use more aggressive control measures, such as increased use of chemical sprays.There are no inherent differences between foods produced from genetically modified (GM) plants and those from non-GM crops.All living things contain DNA, and all DNA consists of the same four building blocks, known as nucleotides.In this paper I will be focusing my attention on foods modified to produce a certain insecticidal protein known as Bt. To discuss in detail all of the types GMOs in production or slated for production could easily fill a paper ten times as long as this.Also, Bt crops are already in wide production, with over three million acres planted worldwide, and are already sold in many processed foods (Altieri, 2000). Companies that wish to release a GM seed or the product of a GM crop are required to test the safety of that product.If the product is made from an organism containing a known allergen, it must be tested for safety.Good thing I did my research and chose this website to outsource all the essays.I’ve been using their services for a year now, and they have never let me down.Next-generation seeds may allow farmers to maintain high yields while using less water and chemical fertilizer.Potential problems with GM crops, such as the creation of super weeds and super pests, are overblown by opponents, but to the extent those dangers are real they can be managed and prevented.